How to Make Quick Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli
Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Super Quick Homemade Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli estimated approx 45 minutes.
To get started with this recipe, we must prepare a few components. You can cook Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli using 17 ingredients and 5 steps. Here is how you can achieve it.
Just a Sunday after church meal i like to prepare for my Family who absolutely loves meatloaf ☺
Ingredients and spices that need to be Make ready to make Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli:
- 1 lb. Ground Beef
- 1 lb. Bulk Mild Sausage
- 2 Pkgs. Crackers, crushed
- 1 Yellow Onion, chopped
- 1 Tbsp. Onion Powder
- 1 Tbsp. Garlic Powder
- 1 Egg, lightly beaten
- 1 Cup Salsa (I use Medium or Mild)
- 1 Cup Shredded Cheddar Cheese
- 2 Cups Ketchup
- 2 Boxes Macaroni Noodles
- 2 Cups Heavy Cream
- Salt and Pepper, to taste
- Half Block Queso Blanco Velveeta Cheese, shredded
- 1 Pkg. Butter Crackers, crushed
- 1-2 Heads Broccoli, chopped
- 1 Jar Sharp Cheddar Cheese Spread
Steps to make to make Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli
- Preheat oven to 400°F. Spray 2 large 13x9 baking dishes with nonstick cooking spray. Set aside.
- In a large mixing bowl add the hamburger, sausage, onion, seasonings, crackers, beaten egg, shredded cheese, and salsa. Mix everything with your hands til thoroughly mixed then spread into one of the prepared baking dishes. Cover with aluminum foil and bake for 15 minutes. Then uncover and bake for another 15 minutes til meat is cooked through. Remove from oven and set aside and keep warm.
- Fill a large pot half way with water. Bring to a boil. Add boxes of macaroni (save cheese packets for another use). Reduce heat and let simmer stirring occasionally til noodles is tender. Drain water and add noodles back into pot, add 1/2 block shredded Queso Blanco cheese, heavy cream, and salt and pepper. Heat and stir til cheese is melted and everything is mixed. Pour into the other baking dish. Spread evenly. Sprinkle crushed buttered crackers over top. Bake for 7-8 minutes til golden brown.
- While mac and cheese is baking. Wrap and reserve the other half of the cheese and refrigerate for another use. In another large pot add broccoli n cover with water. Bring to a boil then lower heat and simmer til broccoli is tender. Drain and add back in to pot. Add sharp cheddar cheese spread and a little bit of cream and heat stirring constantly til cheese is completely melted. Set aside. Remove mac and cheese from oven.
- Plate everything up and enjoy 😋...my kids n i add extra ketchup over top.
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