Recipe of Homemade Mun Tofu

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Simple Way to Make Perfect Mun Tofu. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mun Tofu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mun Tofu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Mun Tofu using 12 ingredients and 7 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Mun Tofu:

1. 2 Tbsp sesame oil
2. 3 cloves garlic, minced
3. 2 cm ginger, thinly sliced or pounded
4. 250 gr ground pork
5. 1 pack silken tofu (300 gr), smashed with a fork
6. 2 tsp fish sauce
7. 1/2 Tbsp oyster sauce
8. 1/4 tsp salt or to taste
9. 1/4 tsp white pepper powder or to taste
10. 150 ml water
11. 1 Tbsp cornstarch mixed with 2 Tbsp water
12. 2 stalks green onions, thinly sliced

Instructions to make to make Mun Tofu

1. Heat sesame oil over medium high heat. Sauté garlic and ginger until fragrant.
2. Add ground pork. Cook until it change color.
3. Add water. Cook until boiling. Season with fish sauce, oyster sauce, salt, and white pepper powder.
4. Add tofu. Mix well.
5. Add the mixture of cornstarch and water. Keep stirring until the sauce is thickened. Adjust the taste.
6. Add green onions. Mix well. Remove from the heat.
7. Serve over warm white rice. Yum! 😋

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So that's going to wrap it up with this special food Steps to Prepare Homemade Mun Tofu. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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