Recipe of Any-night-of-the-week Quick and Delicious Rice Side Dish
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Homemade Quick and Delicious Rice Side Dish. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Quick and Delicious Rice Side Dish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quick and Delicious Rice Side Dish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Quick and Delicious Rice Side Dish is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Quick and Delicious Rice Side Dish estimated approx 3 - 4 minutes.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Quick and Delicious Rice Side Dish using 8 ingredients and 3 steps. Here is how you can achieve that.
#heirloom This is a quick side dish my family loves. I threw stuff into a pan and this rice dish was created. It has so few ingredients but is so delicious and it compliments fish so well.
Ingredients and spices that need to be Make ready to make Quick and Delicious Rice Side Dish:
- 1 small onion, diced into cubes or strips
- 1/4 cup cubes of bell pepper (any colour works great)
- 1/3 cup sweet corn, canned or frozen (if frozen, thawed)
- 1 and 1/2 cup, cooked white rice
- 1 and 1/2 tbsp soy sauce
- 1 and 1/2 tbsp vegetable oil
- to taste Paprika or black pepper,
- to taste Salt,
Instructions to make to make Quick and Delicious Rice Side Dish
- In a medium saucepan over medium low heat, add in the oil, then the onions, peppers and corn. Sautée for about a minute until the vegetables are almost fully cooked.
- Next, pour in the rice and soy sauce and stir thoroughly until the rice turns a darker colour, then season with salt and pepper. Cook for an additional 1 minute stirring constantly.
- After cooking, take the rice of the heat and serve hot or warm. Enjoy!
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