Simple Way to Make Perfect Sauteed Cabbage with Fish Balls
Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Ultimate Sauteed Cabbage with Fish Balls. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sauteed Cabbage with Fish Balls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sauteed Cabbage with Fish Balls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Sauteed Cabbage with Fish Balls using 7 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Sauteed Cabbage with Fish Balls:
- 1 pack fish ball
- 1 whole cabbage
- 1 carrot
- 5 pcs black fungus,soak and slice
- Ginger and garluc sliced
- 1 tsp oyster sauce
- Dash black pepper
Steps to make to make Sauteed Cabbage with Fish Balls
- Heat a wok then add cooking oil.Fry fish ball then.remove and set aside
- In same wok sir fry ginger first then the garlic.After that,put all the veges mix well then add a little water and oyster sauce.Mix again then cover.Let it simmer
- When half done add the fish ball and.mix then simmer again and serve
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So that is going to wrap this up for this exceptional food How to Make Quick Sauteed Cabbage with Fish Balls. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!