Recipe of Award-winning Taiwanese Flat Noodle
Hello everybody, it is John, welcome to our recipe page. Today, we're going to make a special dish, Recipe of Speedy Taiwanese Flat Noodle. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Taiwanese Flat Noodle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Taiwanese Flat Noodle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can cook Taiwanese Flat Noodle using 6 ingredients and 2 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Taiwanese Flat Noodle:
- 1 chicken breast
- Half carrot
- Half cabbage
- slice Garlic and shallots,
- Black pepper
- Light soy sauce
Steps to make to make Taiwanese Flat Noodle
- Boil water in a pot, then add in noodle. Boil for 3 to 4 mins. Remove and drain. Set aside. Then, saute garlic and shallots, then chicken, cook the chicken then add cabbage and carrot.
- Add a little water. Then cook the vegetables halfway. Add noodles and season.
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So that's going to wrap it up for this exceptional food Recipe of Award-winning Taiwanese Flat Noodle. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!