Steps to Make Homemade Spicy grilled fish

Spicy grilled fish

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Quick Spicy grilled fish. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Spicy grilled fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy grilled fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Spicy grilled fish using 17 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Spicy grilled fish:

  1. Pamfret or any other whole fish
  2. Dry Red chilli 8 and
  3. Kashmiri red chilli 8 (soak both in 3tbs of vinegar)
  4. 1 tsp Turmaric powder
  5. 2 tbs Ginger and garlic crushed
  6. 1 Lime
  7. to taste Salt
  8. 10 Small onion
  9. Curry leaves handful
  10. 2 tbs Corn flour
  11. 4-5 tbs Olive oil
  12. 1 tsp Cumin
  13. 1 tsp Fennel
  14. 1 tsp Mustard
  15. All the above 3 dry ingredients also soak with chilli
  16. Spread french fries when you bake 2nd 25 min
  17. Serve with mustard sauce and wine

Steps to make to make Spicy grilled fish

  1. Clean the fish nicely and slit 3 to 4 cuts
  2. Grind the soaked ingredients as paste Apply the paste all over the fish, specially in the slit parts and inside stomach
  3. Grease baking tray, keep the fish cover with foil and cook for 15 min then uncover and cook for another 15min

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So that is going to wrap this up for this special food Easiest Way to Make Speedy Spicy grilled fish. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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