Simple Way to Prepare Award-winning صاجيات (sajjat) I don't know the name in English 😄
Hello everybody, it's John, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Favorite صاجيات (sajjat) I don't know the name in English 😄. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from صاجيات (sajjat) I don't know the name in English 😄, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare صاجيات (sajjat) I don't know the name in English 😄 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make صاجيات (sajjat) I don't know the name in English 😄 is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few ingredients. You can have صاجيات (sajjat) I don't know the name in English 😄 using 9 ingredients and 4 steps. Here is how you cook it.
Really Really delicious. You can do it and test it how delicious is🥰 #madethis
Ingredients and spices that need to be Make ready to make صاجيات (sajjat) I don't know the name in English 😄:
- 1/2 lb beef meat🥩
- 4 potatoes 🥔
- 1 tomato 🍅
- 4 pickled cucumbers 🥒
- 1 onion
- to taste Traditional sauce
- 6 Tortillas 🌮
- 5 leaves lettuce 🥬
- to taste Tomato ketchup
Instructions to make to make صاجيات (sajjat) I don't know the name in English 😄
- Cut the meat into small slices with a little olive oil. Pinch salt, black pepper, spices, and cook until cooked,Chop the onions and add them into the 🍖
- Cut the potatoes fingers and fry them, cut the lettuce, tomatoes and pickles into small pieces
- Put the tomatoes ketchup on the tortilla or traditional sauce, then put the meat and french fries, add the lettuce, tomato, and chopped pickles,
- Then wrap them and put them on the grill for 5 minutes.
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So that is going to wrap this up with this exceptional food Recipe of Award-winning صاجيات (sajjat) I don't know the name in English 😄. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!